Summer is here and salsa can be a GREAT inspiration for creating summertime recipes. I know that many of you are already fans of Wholly Guacamole, but did you know that they also make Wholly Salsa? YES! Many different flavors of delicious salsa.
I recently received a cooler full of Wholly Salsas, along with some of their single serve Wholly Guacamole products and I set to work to create a new recipe. I had no idea that Wholly made so many varieties of salsa! They have some deliciously interesting ones too like Red Pepper Mango, Roasted Tomato, Pineapple and Avocado Verde. I used them as inspiration and this is the recipe I came up with, and it is GOOD! (Ask my husband, he devoured it.) I used the Roasted Tomato salsa, but you can use your favorite.
Sizzling Salsa Chicken and Rice
Ingredients:
3 cups cooked rice
3 cups cooked rice
2 ears of fresh corn, kernels cut from cob
½ tsp ground cumin
Salt & pepper to taste
1 Tbsp olive oil
½ green pepper, diced
1 small onion, diced
1 cup cooked chicken breast, diced
1 container of your favorite Wholly Salsa
½ cup Mexican Queso Fresco (crumbling cheese)
Prepare rice according to package directions to make 3 cups.
Meanwhile, spray a large 12” frying pan with cooking spray and heat over medium heat. Scatter corn kernels across bottom of pan and sprinkle with cumin, salt and pepper. Cook, stirring often, until browned.
Remove corn from pan and set aside. Add olive oil to pan and heat. Add pepper and onion and cook until starting to brown.
Remove from heat and stir in chicken, salsa and rice. Sprinkle corn and cheese on top before serving.
Disclosure: Wholly Salsa Products were received in order to facilitate this review and giveaway, but all opinions are 100% my own.
With Wholly Salsa I would mix it in my meatloaf for a real tang!
I would use it to give my gazpacho a new flavor!
I would make chicken quesadillas
Delamere at embarqmail dot com
Enchilada’s Verde, best with Guac!
Tex Mex casserole–sort of like an enchilada/taco/quesadilla…only a casserole 🙂
bethelderton59 at gmail dot com
I’d make soft tacos with quac
I would make encheladas
[email protected]
I’d add it to burgers or sandwiches
Chili Con Queso!
I would like to try the Corn and Andouille Soup recipe from the Wholly Guacamole website.
abfantom at yahoo dot com
We love salsa burgers on the grill!
I would make enchiladas.
[email protected]
We make the most delicious cheese/salsa quesadillas! A simple simple snack or lunch for me.
[email protected]
SALSA SLOPPY JOES
Black bean, rice and salsa supreme!
I’d make a spicy mexican pasta salad. Thanks.
sweepster49 at comcast dot net
big fan of nachos
I really enjoy cheese, mac, and salsa baked.
chicken quesadillas
I use this stuff all the time. Just this morning, I topped scrambled eggs with Wholly spicy guac, Wholly salsa, and a little sour cream. We all loved it…even the chihuahua (no guac for chichi). 🙂
I’d make quesadillas with chicken or burritos
sksweeps (at) earthlink (dot) net
Salsa Hamburger Cheese Dip. That served with lots of cold Mexican beer.
Ole!
[email protected]
I eat it on bread by itself
I would use this in my enchiladas!
CINDY B on rafflecopter
I’d use this with my pasta – add cucumbers, bell peppers and tomatoes.
Thank you.
enchiladas would be great!
Chimichangas! Chicken with lots of gauche n lettuce on top! 🙂
Also……Dr. Oz makes Healthy Chocolate Pudding with Guac! 😀
Blue Strong on FB!
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I’d make Huevos Rancheros!
I would mix it with Salsa Verde (Tomatia sauce) and make green chicken enchiladas.
On tacos or nachos 🙂
Crispy Tacos.
Grilled Burritos!
Thanks,
selinda_mccumbers at yahoo.com
i’d use it with enchiladas
[email protected]
I would make chicken nachos!
hbbs55 at hotmail dot com (fb-rafflecopter)
love to win this
twitted this, 3/7
I would make the turkey burgers with guac and salsa!
I would use in a tacos recipie
I would like to make fish tacos!
a 7-layer dip for dipping chips
Chicken Quesadilla or Nachos!
Allison Lancaster on rafflecopter
some kind of casserole? [email protected]
I’d make tacos, and baked chicken in a lime-cilantro-salsa sauce. Thanks for the giveaway.
pasta salad
I’d make quesadillas
I’d make nachos!
seven layer dip would be great.
I would make Huevos Rancheros
I like to mix the salsa with the guac!
Aria H.
Pineapple chicken tacos – mmmmm
I’d make chicken enchiladas
caryn9802 at yahoo dot com
Turkey burgers with spicy salsa!
I would make nachos!
Love their Guacamole!!!
I would probably not use the products in recipes, only eat them as dips
I would not use in recipes, only as dips.
I would saute chicken breast in the salsa then add yellow rice and simmer until done.
chrisdeglen(at)gmail(dot)com
I use salsa in my scrambled eggs
I’d make spicy chicken quesadilla
Thank you for hosting this giveaway
Louis
pumuckler {at} gmail {dot} com
Sweet & Easy Chicken Tacos
I would make a spicy chicken stew in the crockpot.
I would make some sort of rice and beans dish
Veggie enchiladas!
I’d make tacos.
I would put it with my homemade burritos
fish tacos!
I’d use it in my breakfast burritos where I use other salsa.
What type of recipe would YOU make with Wholly Salsa?
home made tacos baby!
I’d like to try your recipe, Sizzling Salsa Chicken and Rice. I always load up on chicken breast when its on sale so I have a lot in my freeezer. I’d use brown rice too.
[email protected]
I’d make beef and cheese enchiladas
s2s2 at comcast dot net
One Burritos (CoreyOlomon at gmail dot com)
I would make burgers with this
mightynaynay(at)cs.com
I want to make sweet corn red pepper salsa
Sweet corn- red pepper salsa
Salsa mango chicken sounds delicious!
Jamie
savvyhousewife @yahoo.com
would make some tasty enchiladas
brich22 at earthlink dot net
I would make spinach and cheese quesadillas. I’m logged into rafflecopter as Patrice.
id make 8. Southwest Chicken Pasta by Week99er
I would make some delicious Spanish rice. 🙂 Thank you.
jaquerichards at yahoo dot com
On my chicken tacos.
Fish tacos!
Chicken Quesedillas.
id make soft shelled chicken tacos
Spanish Rice
seknobloch(at)gmail(dot)com
Id make Enchiladas!
ptavernie at yahoo dot com
I’d make some chicken enchiladas
I would make chicken burritos.
I love making salsa chicken
email/ [email protected]
fb/ shirley greenawalt zolenski
I would like to try the BUILD-YOUR-OWN VEGGIE AND PASTA combinations for easy dinners. Choose your pasta, vegetables and Wholly Salsa for a great quick meal.
repose4jr at gmail dot com
I would make a dip
Probably guacamole burgers. Yum!
Dawn
http://www.cheapisthenewclassy.com
Probably guacamole burgers, yum!
Dawn
http://www.cheapisthenewclassy.com
Salsa tastes so good with nachos.