Cherry Spinach Tart Smoothie Bowl Recipe

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Cherry Spinach Tart Smoothie Bowl

Recipe & Photo Credit: Back to Her Roots on Behalf of Van’s Foods

Did you know that May is Celiac Awareness Month?  Van’s is proud to offers lots of gluten-free options in the snacks market that taste great too.  In fact, they are kicking off summer with two brand new snack bars (Banana Bread and Gramwich) plus Soft-Baked Whole Grain Granola Clusters in Double Chocolate and Banana Nut.  Yum!

Here’s a delicious new recipe to try out for Cherry Spinach Tart Smoothie Bowls, courtesy of Back to Her Roots on behalf of Van’s Foods.

Cherry Spinach Tart Smoothie Bowls Recipe

PREP TIME: 2 mins


For the Smoothie:

  • 1 ripe banana
  • 2 cups frozen tart cherries
  • 1 cup baby spinach
  • ½ cup unsweetened nut, soy or animal milk
  • Maple syrup, to taste (about 1 tablespoon)

For the Toppings:

  •   Van’s Soft-Baked Whole Grain Granola Clusters
  • Chopped walnuts
  • Hemp seeds


  1. Combine all the smoothie ingredients into a blender, and blend on high until very smooth. You might need to add more liquid, but try to keep it as thick as possible.
  2. Pour into a bowl, and then top with toppings. Serve immediately.

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Looking for more yummy snacks for the summer? Check out what is new and delicious from Van’s:

Kick off summer with two new snack bars (Banana Bread and Gramwich- a chocolate stuffed graham cracker sandwich) and Soft-Baked Whole Grain Granola Clusters in Double Chocolate and Banana Nut.

Van’s decadent, bite-sized gluten-free granola – perfect for family road trips, an easy addition to breakfast or anytime on the go – are a soft and chewy portable snack perfect with frozen or Greek yogurt or by the handful when a craving hits.

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Van’s Double Chocolate and Banana Nut Granola is baked with delicious, gluten-free, whole grain oats and offer 12-14 grams of whole grains per serving – with no artificial colors, flavors or preservatives.

Van’s Chocolate Gramwich Sandwich Bars pack as much favorite-treat nostalgia as they do delicious flavor. Made with real chocolate sandwiched between two whole-grain, graham-style bars, they’re a one-of-a-kind pick-me-up.

Van’s Banana Bread Bars blend banana flavor with gluten-free oats and flaxseed to create a tasty and portable version of banana bread that’s wholesome enough to enjoy as part of breakfast.

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Reader Giveaway: One lucky winner will receive a Van’s Foods Prize Pack includig $25 in Van’s coupons, $100 visa gift card, reusable lunch set. To enter, just complete the entry form below.

a Rafflecopter giveaway


  1. Christina Moore says

    Thank you for the chance to win, this would be great for my family


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