This is a very quick to make meal that is delicious and hearty. It’s an all-in-one dinner and is quite healthy with the addition of the black beans and veggies.
3/4 pound ground beef
1 small onion, diced
2 packets taco seasoning (or use our Make Your Own Taco Seasoning recipe)
1/2 cup water
1 15-oz can diced tomatoes, drained
1 15-oz can black beans, drained
1 15-oz can whole kernel corn, drained
1 8 oz. pkg. cornbread mix
Brown ground beef in a large skillet. Drain excess fat. Add in onion and sautee until softened. Add in taco seasoning, 1/2 cup water and tomatoes. Cook 2-3 minutes. Stir in beans and corn and allow to heat while you mix cornbread according to package directions. Transfer meat & veggie mixture to a 1 1/2 quart casserole or a 9×9 square pan. Drop cornbread mix by spoonfuls across top of mixture and spread as evenly as you can. Cook according to directions on cornbread box, or until golden brown.
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